FLOUR – ALL-PURPOSE- GLUTEN FREE

Description

Bob's Red Mill Gluten Free All-Purpose Baking Flour, 44 oz

This versatile gluten free flour can be made into delicious, homemade baked goods such as cakes, cookies, breads, and breakfast items including muffins, pancakes and waffles. Gluten Free All-Purpose Baking Flour contains a blend of garbanzo, tapioca, sorghum and fava flours, and potato starch – perfect for people that are sensitive to gluten.

INGREDIENTS: Garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour