SOUP – CHICKEN CORN NOODLE

Description

Chicken Corn Noodle Soup, Quart Container

Ingredients: water, corn, egg noodles (durum wheat semolina, durum wheat flour [enriched with iron {ferrous sulfate} and B vitamins {niacin, thiamin mononitrate, riboflavin, folic acid}], eggs), cooked chicken meat, celery, cooked chicken broth, rivels (wheat flour, water, nonfat dry milk [nonfat dry milk, vitamin a & vitamin D3], whole eggs), chicken fat, chicken base (chicken meat, salt, monosodium glutamate, sugar, maltodextrin [from corn], chicken
fat, onion powder, modified corn starch, turmeric, flavoring, oleoresin paprika), salt, sea salt (sea salt, potassium chloride, tricalcium phosphate), onion powder, poultry seasoning (spices, salt, onion, turmeric, dextrose, and soybean oil [added to prevent dusting]), black pepper, parsley, artificial color (water, FD&C yellow #5, citric acid, FD&C yellow #6, sodium benzoate, and FD&C red #40), saffron.

Contains: egg, milk, wheat