Description
Banana Nut Muffin
INGREDIENTS: Sugar, Bleached Wheat flour, eggs, soybean oil, banana puree, water, walnuts, modified food starch, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), emulsifiers (mono and diglycerides, sodium stearoyl lactylate, glycerol monostearate, propylene glycol monoesters), natural and artificial flavor, buttermilk solids, salt, lactic acid
Crumbs: Muffin base (sugar, bleached wheat flour, modified food starch, soybean oil, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), whey, soy flour, salt, vital wheat gluten, natural and artificial flavor, emulsifiers (sodium stearoyl lactylate, distilled propylene glycol monostearate, distilled monoglycerides), margarine
CONTAINS: wheat, soy, milk, eggs
*All Bakery products are made with equipment that may be shared with products that contain Milk, Eggs, Wheat, Soy and Nuts
